Bold spices, comforting noodles, and sweet treats from East to South Asia.
Stir-fried rice noodles with tamarind sauce, tofu, egg, and peanuts. A Thai street food favorite.
Chickpeas simmered in a tomato-onion gravy with garam masala and fresh coriander. Served with rice or roti.
Chewy rice cakes infused with matcha green tea. A delicate dessert with earthy sweetness.