Explore the vibrant flavors of Africa β from spicy stews to sweet puddings, each dish tells a story.
Spiced minced meat baked with a creamy egg topping. A Cape classic with sweet and savory notes.
Rich chicken stew simmered in berbere spice and onions. Served with boiled eggs and injera.
Tender chicken braised with preserved lemon, olives, and warm spices. A North African staple.